The perfect cool down on those summer days!
Pot of Greek yoghurt
Pumpkin Spice (to your taste)
Honey or other sweetener
Add Pumpkin Spice (to your own taste) to the yogurt pot and pop in a freezer proof container. You are meant to stir it every half hour over a 2 hour period, but it was forgotten about and turned out just lovely! The right amount of sweet and tangy.